Two Tony's Restaurant

Family owned Italian and Seafood Restaurant

8536 Pontchartrain Boulevard New Orleans, LA, 70124

(504) 282-0801

Two Tony's Restaurant is a Creole Italian and Seafood Restaurant located in the Lakeview neighborhood of New Orleans, LA at 8536 Pontchartrain Blvd. Open Tuesday - Saturday. Call (504) 282-0801 for info. and reservations.

Chicken Parmesan with Two Tony's Marinara Sauce

 

Ingredients

  • 4 boneless, skinless chicken breasts

  • 1 cup all-purpose flour

  • 2 large eggs

  • 2 cups Italian seasoned breadcrumbs

  • 1/2 cup grated Parmesan cheese

  • Salt and freshly ground black pepper

  • 1/4 cup extra virgin olive oil

  • 1 jar Two Tony's Marinara Sauce (TWO TONY’S NEW ORLEANS STYLE SICILIAN MARINARA SAUCE)

  • 1 cup shredded mozzarella cheese

  • Fresh basil leaves, chopped

Instructions:

  1. Preheat the oven to 375°F (190°C).

  2. Place the flour, eggs, and breadcrumbs in three separate shallow bowls.

  3. Season the chicken breasts with salt and pepper.

  4. Dredge each chicken breast in the flour, shaking off any excess.

  5. Dip the chicken in the beaten eggs, then coat in the breadcrumbs, pressing to adhere.

  6. Heat the olive oil in a large skillet over medium heat.

  7. Add the chicken breasts and cook for 3-4 minutes per side until golden brown.

  8. Transfer the chicken to a baking dish.

  9. Pour the Two Tony's Marinara Sauce over the chicken, spreading it evenly.

  10. Sprinkle the shredded mozzarella cheese on top.

  11. Bake for 25-30 minutes until the chicken is cooked through and the cheese is melted and bubbly.

  12. Garnish with chopped basil leaves before serving.

This classic Italian dish is always a crowd-pleaser, and Two Tony's Marinara Sauce provides the perfect base for the rich and savory flavors of chicken Parmesan. Serve it with a side of spaghetti for a complete meal that your family and friends will love. Enjoy!